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EVERY MENU AT BOMOND CAN BE CUSTOMIZED & TAILORED ACCORRDING TO OUR
CLIENT'S NEEDS!
MENU UPGRADES
Minimum 10 People
Black Tiger shrimps
$5 (per person)
Lobster’s Tail (4 oz)
$30 (per person)
Peking Duck
$60 per piece (for 8-10 persons)
Chicken and Mushroom Julienne
$7 (per person)
Tomahawk Steak
$200 (per piece for 6 persons)
Filet mignon in mushroom sauce with mashed potatoes
$20 (per person)
Chilean sea bass on rye bread (4 oz)
$25 (per person)
Chebureki
$5 (per person)
Kazan Kebab (Beef with potato)
$10 (per person)
Foie Gras with raspberry sauce
$25 (per person)
Veal Chop
20$ (per person)
Hot seafood platter (lobster tail, scallops, tiger shrimp, calamari, mussels, and risotto)
$60 (per person)
COLD TABLE
Stolichniy Salad Oliver
$30 (per plate)
Herring with Onions
$30 (per plate)
Red Caviar with Mini Pancakes (100g)
$30 (per plate)
Boratto Cheese on Tomato Salad with Basil
$30 (per plate)
Italian Charcuterie Board
$40 (per plate)
Vegetables Platter with Feta Cheese
$30 (per plate)
​​Carpaccio with Arugula, Parmesan Cheese and Truffle Dressing
$30(per plate)
Assorted Fish Platter
$30 (per plate)
BBQ Eel Salad with Unagi Sauce
$30 (per plate)
Kids Menu
55$ - Minimum 10 Kids
Burger Slider
Chicken Nuggets
Cheese Pizza
Fresh Vegetable Platter
French Fries
Mac & Cheese
Ceasar Salad
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Popcorn, Pretzels, Potato Chips
($5 per person)
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Contact Us
Address
1200 Highway 7, Unit 5, Toronto, ON
Contact
+1 905 597 2900
Office Hours
Mon - Fri
12 pm – 7:00 pm
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